Food sectors, food supply ISO 22000 and HACCP Audit Team Leader | Lead Auditor - Assessor

Recognized entities conduct approved ISO 22000 and HACCP MS Advanced Lead Auditor and Audit Team Leader 

The expectations is that the content of the course venue includes discussions and workshop of the following:

  • Introduction to Food Safety, Food Defense, Recent Events, History, and Global issues regarding the food supply chain.
  • Discussion and applicability of the International Standard ISO 22000 and/or HACCP MS (CODEX)
  • Issues that relate to Auditing, Auditors, and Programming Audits including process the application of the approach, Hazard Analysis, and issues regarding vertical and horizontal assessments
  • Planning Audits | Taking the Process Approach
  • Field Audit - Assessment Techniques regarding food safety
  • Post Assessment Auditing activities including conclusion and closing food safety audits 
  • Legal, Regulatory Requirements, Corporate Governance... e.g. 21 CFR 110...
  • Certification and Accreditation Protocols

Course providers will corroborate information.

These auditor team leader | lead auditor are 36+ to 40-hour training programs + case studies and workshops

Inquiry with us for information on training providers or visit our page of certification and accreditation bodies, and providers of training approval and recognition. Some of the training approval authorities includes IRCA, GOB | GCC Accreditation and Recognition Platform, RABQSA, and many others. 

 

 

 

Audit Team Leader, Advanced  
 Food Safety HACCP - ISO 22000Home Portal...